Food and Beverages

A Cut Above Wagyu Farm LLC Redefines Luxury Beef in Indiana Under Local AMISH Ownership

New Heaven, Indiana, USA, 22nd July 2025 – Cozy in the heart of Indiana countryside lies The Schmucker’s A Cut Above Wagyu Farm, stirring the national waters with its commitment to top-of-the-line Wagyu beef. As more consumers move towards higher-grade, ethically produced beef, this boutique farm is pioneering—the marriage of green and sustainable practices to the unparalleled marbling of full-blooded Wagyu cows.

A Legacy of Excellence

Schmucker is inspired by a passion for agriculture as well as food art to create A Cut Above Wagyu Farm llc. “Our mission is simple: raise cattle with dignity, pay attention to genetics, and deliver a product that’s head and shoulders above the rest,” explains Schmucker. The name of the farm—A Cut Above—is a reflection of its desire to be above the norm, from pasture-to-plate traceability to robust breeding programs.

Why Wagyu? Why Now?

Wagyu beef, renowned for its rich flavor and buttery texture, is now a staple at upscale restaurants and gourmet markets. A Cut Above Wagyu Farm excels in that they:

  • Raise 100% full-blooded Wagyu cattle whose genetics are confirmed.
  • Practice stress-free farming techniques for optimal meat quality.
  • Offer direct-to-consumer sales (steaks, roasts, custom cuts) via their website.

Trademark Recognition & Media Presence

The farm name, A Cut Above Wagyu Farm, is now finally being officially recognized on a number of media platforms as Schmucker continues to register its trademark in the United States Patent and Trademark Office (USPTO). Recent news stories show the growing reputation of the brand.

Future Growth

Plans for 2025 through 2026 include expanded distribution partnerships, farm tours, and educational workshops on Wagyu beef’s culinary advantages. “We’re not just selling meat—we’re sharing an experience,” Schmucker notes.

Contact Information for Media & Inquiries

Karon Macon

Consultant, A Cut Above Wagyu Farm

501-777-5764 | info@maconchanges.com

acutabovewagyufarms.com

Location: [12433 Doty rd, New Haven, IN 46776]

About A Cut Above Wagyu Farm

Started by the Schmuckers, A Cut Above Wagyu Farm focuses on high-quality, full-blooded Wagyu beef sustainably raised in New Haven, Indiana. The farm name reflects their commitment to excellence, transparency, and high quality in every cut.

Media Contact

Organization: A Cut Above Wagyu Farms LLC

Contact Person: Karon Macon

Website: https://www.acutabovewagyufarms.com

Email: Send Email

Contact Number: +15017775764

Address: 12433 Doty rd

City: New Heaven

State: Indiana

Country: United States

Release Id: 22072531193

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